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Wide Flat Base and Versatile Shape Our 10-inch nonstick fry pan boasts a wide, flat base and a low-profile design, ideal for even heat distribution and versatile cooking. Whether you're sautéing, scrambling, or frying, the stable and flat base provides perfect control over your dishes.
5-Ply Bonded Construction The 5-ply bonded construction is a game-changer. Alternating layers of stainless steel and conductive aluminum ensure warp-free strength and even heating throughout the pan. This advanced design guarantees consistent heat distribution, preventing hotspots that can damage your food or burn meals.
PFOA-Free Nonstick Coating Three layers of PFOA-free nonstick coating make cooking and cleaning a breeze. Effortless food release ensures your meals stay fresh and intact, and easy cleanup prevents stuck-on food. For thorough cleaning, start by immersing the pan in warm water. Then, form a paste with the All-Clad cookware cleaner and apply it using a soft cloth, rubbing in a circular motion from the center outwards. Finally, wash in hot, soapy water and dry immediately to prevent water spotting.
Capacity and Additional Features Capacity is clearly etched on the base, ensuring you always know how much you're cooking. Heat-resistant stainless-steel handles with a large bolster are permanently secured with stainless-steel rivets, providing a secure and comfortable grip. The flared pouring rims make it easy to pour out perfectly cooked food.
Safety and Durability This pan is oven-safe up to 500 degrees F, making it perfect for searing, broiling, and roasting. It’s optimized for induction cooktops, ensuring compatibility and efficient energy use. Durable and dishwasher-safe, it’s easy to maintain and clean after each use. Enjoy peace of mind with our limited lifetime warranty, backed by over 60 years of excellence in cookware.
Made in the USA Factory-direct in the USA, this fry pan is crafted with the utmost quality and attention to detail. Each product is made with the finest materials, ensuring a durable and reliable cooking experience.
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