All-Clad Stainless Steel Stockpot, Multipot with Insert & Lid, 8 Quart

The Multipot, a kitchen workhorse, combines the durability and performance of stainless steel with a deep, versatile insert to provide hassle-free cooking. Ideal for batch cooking, stocks, seafood boils, canning, and more, the Simply Strain 8-quart Multipot features strategically designed straining holes on the insert's base that facilitate effortless lifting and quick straining, making it adaptable to a variety of cooking techniques with minimal resistance.

The all-in-one insert is wide and deep, providing ample space for straining, steaming, boiling, and more, with extra-wide handles that offer a firm, secure grip. The wide, heavy-duty stainless-steel base provides more contact with the heat source, enabling even heat for efficient boiling times.

Crafted with a 90% recycled stainless-steel body and stainless-steel lid, this versatile Multipot is designed with extra-wide handles that provide a secure, comfortable grip and allow for easy use with oven mitts. Oven-safe up to 600°F and compatible with any stovetop, including induction, the Multipot is also dishwasher-safe, although handwashing is recommended to preserve the cookware.

Designed in Canonsburg, PA, USA, and made in China, the Multipot comes with a Limited Lifetime Warranty, ensuring its durability and performance.

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